Ingredients:

• 1 lb. Boiled potatoes
• 1 cup flour
• 1/2 cup barley grains
• 1 tsp. baking powder
• 2 T margarine
• 2 T sugar
• pinch of salt
• 1 egg

Directions:

1. Mix all ingredients except butter.
2. Melt the margarine and mix thoroughly with the rest.
3. Form into 1 inch thick round cakes.
4. Bake on hot griddle until brown.
5. Enjoy!

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